Green Olive Tuna Salad (GFDF, Low-Iron, Keto, Paleo, Whole30) - Heather Cooan | Oncology Nutrition Consultant and Educator

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Green Olive Tuna Salad (GFDF, Low-Iron, Keto, Paleo, Whole30)

This green olive tuna salad is a surprisingly delicious and easy lunch option!

Course Mains

Cuisine American

Diet Gluten Free

Prep Time 15

Cook Time 15

Total Time 30

Servings Servings

Calories 136kcal

Author Heather Cooan

Ingredients

1 can Starkist or other casein free brand of tuna fish
1 Tbs. mayonnaise
2 tsp. yellow mustard
4 green olives

Instructions

Drain liquid from tuna fish and mince green olives.
Combine all ingredients in a bowl and mix until well incorporated.
Enjoy on a sandwich, on veggies, or by the forkfull!

Nutrition

Calories: 136kcal | Carbohydrates: 1g | Protein: 17g | Fat: 7g | Fiber: 1g

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